Save Energy & Save Money
The ePAN and e²PAN Bun Pans can save your bakery money by removing thousands of pounds from your bakery, providing more efficient pan cooling and a longer pan life. Read below for key advantages and measurable, sustainable benefits that bakers around the world are already experiencing with these pans.
The ePAN® is constructed of high tensile strength aluminized steel which creates a pan that is up to 35% lighter and cools up to 17% faster than traditional pans.
The e²PAN is constructed of high tensile strength aluminized steel but also incorporates a high-strength aluminized steel channel in the perimeter band to decrease pan weight by up to 50% and accelerate pan band cooling by up to 25%.